MENU
Food Menu
Download PDFDim Sum
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Cantonese Eggroll
Shrimp, pork, cabbage, duck sauce, Chinese mustard
$7
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Spicy Pork Wontons
Steamed, cilantro, Sichuan chili sauce
$13
spicy
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Mongolian Brisket Bao Bun
Green apple, pickled fresno, hoisin sauce
$6
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Truffle Mushroom Bao Bun
Teriyaki, shiso, pickled cucumber, kewpie mayo
$6
vegetarian
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Short Rib and Bone Marrow Dumplings
Soy, garlic, chili, sesame
$16
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Crab Rangoon
Scallion, sweet and sour sauce
$16
Small Plates
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Wonton Soup
Pork wontons, spring onion, bok choy
$8
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Korean Pickles
Cucumber, kimchi, gochugaru
$5
spicy, gluten free
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Wok-Charred Edamame
Soy, chili, garlic
$10
vegetarian, vegan
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Tuna Poke Crispy Rice*
Scallion, wasabi tobiko
$18
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Orange Chili Calamari
scallion, macadamia nut, Korean chili thread
$17
gluten free
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Hamachi Jalapeño*
Orange supreme, shiso, ponzu
$23
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Truffle Salmon Crispy Rice*
Avocado, spicy mayo, scallion, eel sauce
$18
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Duck Lettuce Cups
pickled vegetable, crispy taro, hoisin sauce
$19
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Thai Beef Jerky
Black pepper, Chinese mustard, smoked chili sauce
$19
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Chinese BBQ Sticky Beef Short Ribs
Honey-soy glaze, crispy shallot
$21
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Burrata & Japanese Eggplant
miso-glazed torched eggplant, crunchy garlic, chili oil
$17
vegetarian
Old School Chinese
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Vegetable Spring Roll
Orange-black bean dragon sauce
$6
vegetarian, vegan
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Chow Fun
Wide Cantonese rice noodles, shiitake, garlic chive, truffle, mushroom soy sauce
$20
vegetarian, vegan
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Dan Dan Noodles
Minced pork and beef, pickled mustard greens, radish, Sichuan peppercorn, chili oil
$20
spicy
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BBQ Duck Fried Rice
Whole Jurgielewicz farms duck, Chinese pancake, Beijing garnish, five vegetables, egg, hoisin sauce
$24
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Steak Lo Mein
Wok sauteed noodles, chargrilled skirt steak, kimchi hoisin sauce
$36
Emperor’s Selection
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Peking Duck
whole Jurgielewicz farms duck, Chinese pancake, Beijing garnish, hoisin sauce
$95
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Wagyu Tomahawk
32 oz. Australian wagyu ribeye, truffle-soy butter, microgreens
Serves 2-4 $185
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Japanese 7 Spice Lobster
Maine lobster, yuzu butter sauce
Seafood
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Tempura Oysters
Yuzu aioli, mango, smoked bacon, kimchi
$21
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Miso Black Cod
Baby bok choy, sizzling soy vinaigrette
$45
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Crab Fried Rice
Five vegetables, Thai basil, egg, chili paste, lime
$29
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Garlic King Crab Noodles
Lo mein noodles, lump crab, garlic, xo sauce
$48
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Chargrilled Octopus
crispy rice pearl, lime, ari amarillo, miso
$25
Beef Poultry Pork
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Sichuan Smoked Pork Spare Ribs
Char siu BBQ, scallion, pickled Fresno chili
$22
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General Tso's "Tikka Masala" Chicken
Hibiscus-ginger yogurt, sesame, green onion
$25
spicy
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Gabby’s Orange Chicken
Orange peel, sweet chili, bok choy
$25
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Smoked Brisket Burnt Ends Fried Rice
Five vegetables, egg
$23
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Chiang Mai Pad Thai
Chargrilled chicken, bean sprout, lime, egg, peanut, tamarind
$24
Shrimp $6
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Bangkok Street Noodles
Smoked brisket, rice noodles, egg, chili, crunchy garlic
$24
spicy
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Szechuan Beef
10 oz. NY strip steak sliced, sweet soy sauce, crispy pickled onion
$42
Vegetables
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Singapore Chopped Salad
Crispy taro root, peanut, sweet and sour plum dressing
$16
Chicken $6
Shrimp $8
Skirt Steak $22
gluten free, vegetarian, vegan
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Veggie Fried Rice
Button mushroom, carrot, broccoli, red pepper, scallion, egg
$13
vegetarian
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Brussels Sprouts
Pineapple sweet and sour, Korean chili thread, sesame
$15
vegetarian, vegan
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Korean Cauliflower
fried cauliflower, chili garlic sauce, sesame
$16
Executive Chef/Partner
Tim Nickey
Chef De Cuisine
Dwayne Jean
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Drink Menu
Download PDFCocktails
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The Blackbird
Skyy Vodka, Amaro Lucano, chai, cold brew, vanilla cream, activated charcoal, chocolate fortune cookie
$16
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Crazy Rich Asian
Suntory Haku Vodka, lemongrass, apple, cucumber, kiwi, lime
$16
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Mulan “Mule”
Dulce Vida Blanco Tequila, Soho Lychee Liqueur, ginger beer, lime, lychee, mint
$16
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Pho King Good
Tito’s Handmade Vodka, Blue Chair Bay Key Lime Rum Cream, egg white, pho syrup, thai basil, lime, pineapple
$16
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Cobra Kai
Szechuan-infused Bulldog Gin, Soho Lychee Liqueur, orgeat, lemon, mango, boba
$16
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Kill Bill
400 Conejos Mezcal, Liquid Alchemist Passion Fruit, vanilla syrup, lime juice, egg white, lemon twist
$16
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Modern Fashioned
Skrewball Peanut Butter Whiskey, Misunderstood Ginger Whiskey, angostura bitters, strawberry, toasted marshmallow
$16
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Crouching Tiger, Hidden Dragon
Chili pepper-infused Espolon Tequila, St. George Spiced Pear Liqueur, pear elixir, fresh citrus
$16
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Confucius Says
Spring 44 Vodka, Soho Lychee Liqueur, pineapple juice, Liquid Alchemist Coconut Syrup, lime
$16
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Gangnam Style
Awayyuki Gin, pressed cantaloupe, pandan syrup, mint, lime juice
$16
Beer
Domestic
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Bud Light
USA
$6
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Michelob Ultra
USA
$6
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Fresh IPA
16 oz. Civil Society, Jupiter, FL
$12
Imported
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Sapporo
22 oz. cans - Japan
$13
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Stella Artois
Belgium
$7
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Corona
Mexico
$7
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Lucky Buddha
China
$8
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Tsingtao
China
$8
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Stella N/A
Belgium
$7
Sake Bombs
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Tabletop Sake Bomber
Junmai sake, Sapporo beer
Each $12
Sake
Junmai Ginjo
Aromatic, fruity and refreshing-
Kikusui
Niigata citrus and persimmons with a slightly fruity nose
300ml $26
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Rijaku "Wondering Poet"
schimane banana and ripe honeydew with a clean, crisp acidity that highlights its light to medium body
300ml $36
Junmai Nigori
Unfiltered, creamy, and cloudy with a note of pear and melon-
Kikusui Nigori "Perfect Snow"
Niigata robust and complex with aromas of green apple and honey, with a very creamy texture
300ml $37
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Dassai Junmai Daiginjo Nigori
Yamaguchi light and fine-grained textured nigori with bright and juicy balanced flavor
$23
Junmai Daiginjo
Elegant, smooth, and very refined (large bottles)-
Born Gold
Clean, crisp, apple, nougat
720ml $66
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Wakatake Demonslayer
Shizuoka superb acidity and slightly sweet
720ml $77
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Ginga Shizuku Divine Droplets
Yamagata juicy flavors of lychee, melon, herbs, and vanilla
720ml $98
Sake By the Can
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Tozai "Nightswim"
Kyoto refreshing notes of banana, baked pear, and caramelized pineapple
200ml $12
Small Plates
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Korean Pickles
Cucumber, kimchi, gochugaru
$4
spicy, gluten free
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Vegetable Spring Roll
Orange-black bean dragon sauce
$5
gluten free, vegetarian
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Brisket Bao Bun
Green apple, pickled fresno, hoisin sauce
$5
spicy
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Wok Charred Edamame
Soy sauce, chili, garlic
$8
vegetarian, vegan
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Spicy Pork Wontons
Cilantro, Sichuan chili sauce
$10
spicy
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Chicken Lettuce Cups
Pickled vegetables, crispy taro, hoisin sauce
$13
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Crab Rangoon
Scallion, sweet and sour sauce
$14
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Singapore Chop Salad
Crispy taro, peanut, sweet and plum dressing
$14
Chicken $5
Shrimp $7
Skirt Steak $20
gluten free, vegetarian, vegan
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Korean Cauliflower
Fried cauliflower, chili garlic sauce, sesame
$14
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Thai Beef Jerky
Black pepper, Chinese mustard, smoked chili sauce
$16
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Burrata & Japanese Eggplant
miso-glazed torched eggplant, crunchy garlic, chili oil
$15
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Skirt Steak Gyoza Tacos
pickled red onion, ari amarillo
$12
Large Plates
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Veggie Fried Rice
Button mushroom, carrot, broccoli, red pepper, scallion, egg
$12
vegetarian
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Chicken Fried Rice
chargrilled chicken, five vegetables, egg
$16
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Dan Dan Noodles
Minced pork and beef, mustard green, radish, Sichuan peppercorn, chili oil
$17
spicy
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Chow Fun Rice Noodles
Shiitake, garlic, chive, truffle, soy sauce
$17
vegetarian, vegan
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Gabby's Orange Chicken
Orange peel, sweet chili, bok choy
$20
spicy
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Bangkok Street Noodles
Smoked brisket, rice noodles, egg, chili, crunchy garlic
$20
spicy
Dessert Menu
Download PDFDesserts
Made for sharing-
Chocolate Cherry Blossom
Chocolate cake, hazelnut ice cream, caramelized tangerine, toasted ginger marshmallow, Frangelico chocolate sauce
$14
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Yuzu Key Lime
Cinnamon Graham cracker crumble, yuzu key lime custard, vanilla bean, white chocolate ganache whip
$13
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Thai Tea Crème Brûlée 'The Riley'
Black sesame tuile, seasonal berries, vanilla whipped cream
$15
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Tic Tac Toe
Blueberry ube, and raspberry wasabi cream puffs, Chocolate X's and O's
$14
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Toasted Coconut Sundae
Coconut gelato, candied peanut, toasted coconut, miso caramel, palm sugar whipped cream, butter lace
$13
Add Screwball Peanut Butter Whiskey Pipette $5
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Year of the Snake
Banana foster, bread pudding, graham cracker, salted caramel gelato, miso-caramel ganache, cinnamon chili thread, milk chocolate dragon, 151 ring of fire
$16
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Celebration Platter
4 to 6 guests, please allow 15 minutes to prepare. Chef's selection of assorted desserts
Dessert Drinks
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The Blackbird
Skyy Vodka, Amaro Lucano, chai, cold brew, vanilla cream, activated charcoal, chocolate fortune cookie
$15
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Chinese Hot Green Tea
$3.50
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American Coffee
$4
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Espresso
$5
Executive Pastry Chef
Denise Elrod
Gluten Free Menu
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Korean Pickles
cucumber, kimchi, gochugaru
$5
spicy
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Truffle Salmon Crispy Rice
avocado, spicy mayo, scallion
$18
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Hamachi Jalapeño
tamari, micro shiso, crispy rice pearl
$23
spicy
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Singapore Chopped Salad
crispy taro root, peanut, sweet and sour plum dressing
$16
Add Chicken $6
Add Shrimp $8
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Fried Rice
five vegetables, egg, tamari
$13
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Chiang Mai Pad Thai
bean sprout, lime, egg, peanut, tamarind
$24
Add chicken $23
Add shrimp $29
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Wagyu Tomahawk
32 oz. Australian wagyu ribeye, truffle-soy butter, micro greens serves 2-4
$175
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Szechuan Beef
10 oz. NY strip steak sliced, sweet soy sauce, crispy pickled onion
$42
Kids Menu
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Egg Fried Rice
$12
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Chicken & Broccoli
$12
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Teriyaki
chicken or shrimp with steamed white rice
$12
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Lo Mein/Butter
$8